A Deep Dive into Costa Rican Coffee & Cocoa
Costa Rica’s rich volcanic soil and favorable climate make it an ideal location for cultivating high-quality coffee and cocoa, two of the country’s most cherished agricultural products. Both industries are deeply intertwined with Costa Rican culture and economy, offering a unique insight into the nation’s agricultural heritage and commitment to sustainability.
Fiesta Ciudad Colón: A Celebration of Culture and Community
Fiesta Ciudad Colón, held on the 10th of August each year, is one of Costa Rica’s most vibrant and exhilarating festivals. Located in the charming town of Ciudad Colón in the province of San José, this event encapsulates the lively spirit of Costa Rican culture with a unique blend of tradition, festivity, and local pride.
Costa Rican Agriculture: From Coffee to Bananas
Costa Rica’s agriculture is one of its most important natural resources, contributing significantly to its overall economy. Home to over 5% of the world’s biodiversity, along with impeccable climate conditions and numerous ecological zones, Costa Rica’s soil and climate are ideal for rich agricultural production. Roughly 36% of Costa Rica’s land is zoned for agriculture, contributing to 14% of the country’s job force. The nation’s agricultural sector is a vibrant tapestry of diverse crops that sustain its economy and support its reputation as an environmental leader.